About
Our Korean-Mexican fusion brings harmony to your taste buds. Chef Tomas Lee took inspiration from his Korean roots, Oklahoma upbringing, and classically trained palate to create a one-of-a-kind dining experience. Takko is all about utilizing fresh, simple ingredients to create perfectly balanced dishes served up with a smile.
Good for
Coming up in Tallahassee
9:30 AM
Journey Through Florida's Big Bend with Doug Alderson
Claude Pepper Center (PCB) · Tallahassee
6:00 PM
Native American Hertiage Month Celebration: Smoke Signals Showing at ASLC
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