The concept behind Sage is to offer a wide range of freshly prepared, made-from-scratch foods at good value with excellent, knowledgeable service in a casual environment. Our mission is to serve the best food, give the best service, and offer a friendly atmosphere for our guests and employees.

At Sage, Chef Terry and his staff offers an eclectic, seasonal & multicultural menu showcasing the best local produce & seafood. Terry measures his success as a chef “by how many happy people leave our restaurant.”

Add Review

Your review is recommended to be at least 140 characters long


building Own or work here? Claim Now! Claim Now!