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Grub Burger Bar uses fresh ingredients, a signature blend of chuck and brisket ground in-house, homemade sauces and dressings and bakes buns from scratch every hour. It offers a variety of novelty burgers such as the Lockhart Legend or the VooDoo Mushroom. The milkshakes include the Sandlot, the Naner’ Puddin Shake and spiked varieties.
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